The Kosher Selections

Egg Salad

A creamy blend of perfectly cooked, chopped eggs folded with rich, velvety mayonnaise and accented by crisp, fresh chives for a subtle brightness. This classic yet refined dish offeres a balance of smooth texture and savory flavor, perfect for your occasion.

Roasted Beets

Earthy roasted beets, their natural sweetness enhanced by caramelized edges are drizzled with smooth, cold-pressed olive oil and tossed with fresh peppery arugula. Toasted walnuts add a satisfying crunch while vibrant toppings elevate the dish with a perfect balance of flavors and textures of seasonal ingredients. *For a indulgent upgrade, ask for a drizzle of Black Truffle Oil for an added depth of luxurious and savory aroma. For an indulgent upgrade, try it with a d

Fried Eggplant Lemon, Garlic and Cilantro

Crisp, golden-fried eggplant slices with a tender, melt-in-your-mouth center are layered with bold, fresh flavors. A zesty lemon drizzle, aromatic crushed garlic, and vibrant cilantro topping come together to create a bright and flavorful finish, offereing a satisfying balance of richness and refreshing citrus-herb notes.

Iris's Potato Salad Delight

A timeless blend of comfort and elegance, our potato salad is a celebration of vibrant flavors and perfect textures. Tender creamy potatoes are finely chopped and folded in mayonnaise dressing. Each bite is elevated by crisp mini Israeli pickles, sweet carrots, and aromatic onions, all diced into a delicate medley for a harmonious balance. Freshly chopped dill infuses the dish with a burst of herbal brightness, while a hint of black pepper adds a subtle kick.

Middle Eastern Carrot Salad

A vibrant and fresh symphony of flavors and textures, this elegant Middle Eastern Carrot salad is a true culinary masterpiece. Finely Shredded carrots are tossed with a luxurious blend of fresh lemon juice, olive oil, and a hint of orange blossom water, creating a refreshing citrus aroma. Shallots add delicate sweetness, while a touch of pomegranate molasses brings a rich, tangy depth. A subttle sprinkle of cinnamon infuses the salad with warm earthy notes, perfectlu balancing the bright flavors. For a final touch, the salad is crowned with fresh mint leaves, adding a burst of herbal freshness.

Spicy Eggplant Salad

This flavorful Middle Eastern inspired salad is a vibrand medley of finely chopped roasted eggplant, tomatoes, colorful peppers, jalapeno and fresh cilantro, all sauteed in a tomatoe based dressing. The eggplant is sauteed until tender, absorbing the aromatic blend of olive oil, garlic, and cilantro. A hint of sumac and sprinkle of lemon for freshness completes the dish. Served Cold.

Falafel Platter

This elegant falafel platter is the centerpiece of any table. Offering a delightful array of flavors and textures. Crispy, golden-brown falafel balls, perfectly shaped and fragrant with fresh herbs and spices, are arranged neatly and garnished with fresh parsley and lemon wedges for a burst of citrus brightness. "Additional sides" sold separately, are creamy tahini sauce, rich and smooth, perfect for dipping and finely chopped Israeli salad. Contact us for more possibilities.

Hummus

This amazing mediterranean hummus platter is a feast for the senses. A velvety smooth hummus, artfully swirled and topped with a drizzle of cold-pressed olive oil, a dusting of paprika, and a generous mound of tender whole chickpeas for an authentic touch. Topped with fresh herbs and enhancing the visual appeal.

Tahini Sauce

A true centerpiece of Mediterranean flavors, this creamy tahini sauce, velvety smooth, drizzled with golden olive oil, and dusted with a hint of paprika. A garnish of fresh parsley or cilantro adds a vibrant pop of green enhancing the dish's fresh and inviting appearance. *A Perfect accompaniment to the falafel platter.

Red Cabbage Slaw Salad

This vibrant red cabbage slaw is a celebration of fresh flavors and textures. Finely shredded red cabbage is tossed with thinly sliced red onion for a hint of sharpness and extra punch. The tangy dressing made with fresh lemon juice, extra virgin oilive oil, and a pinch of sea salt, coats every bite, adding a bright, refreshing finish. Fresh herbs such as Cilantro or Italian parsley, add an aromatic touch, while a sprinkle of sesame seeds enhance the texture. A perfect balance of elegance and simplicity. *If you have preferences, contact us!

Wild Salmon Filet (Market Price)

The perfect Salmon fillet Poached or Roasted. The choice is yours! Perfectly poached to a delicate soft texture and a perfect pink hue. Served cool or warm. adorned with fresh lemon slices and fresh dill weed. Refined, simple and elegant. Oven Roasted Salmon a rich golden-brown filet roasted to perfection with a slight crisped exterior that contrasts its tender, flaky interior. Garnished with roasted lemon halves and fresh dill weed. Both dishes exude warmth and robust flavors making them satisfying and inviting to any Soiree. **Market Prices may Vary.

Israeli Chopped Salad

A beautiful display of a finely chopped Israeli salad, made from vibrant, fresj ingredients including ripe tomatoes, crisp cucumbers, finely diced onions, and fragrant parsley. The salad is lightly drizzled with extra virgin olive oil, freshly squeezed lemon, and seasoned with a touch of seas salt and freshly cracked black pepper, enhancing the natural flavors of the vegetables. Simple and elegant!

Sliced American Salad Platter

A beautifully arranged display of vibrant slices of ripe tomatoes, crisp cucumbers, and delicate onions, carefully layered on a bed of fresh gem baby romaine lettuce. This sophisticated presentation highlights the freshest ingredients, making t a perfect centerpiece for any occasion.

Baba Ganoush

A creamy, smoky, Middle Eastern dip, Baba Ganoush is a rich blend of roasted eggplants, tahini, olive oil and fresh lemon, infused with hints of garlic and cumin. Garnished with fresh parsley and a drizzle of Olive oil, it offers a smooth yet slightly textured consistency. Perfectly balanced with earthy, tangy and nutty flavors, its traditionally served as a dip or spread alongside warm pita pocket.

Fried Fish Filet (Market Price)

A stunning presentation of perfectly golden-brown boneless fried fish fillets of your choice, delicately garnished with fresh lemon and sprigs of dill. Accompanied by a creamy dill dressing bowl on center, creating an inviting centerpiece for any Soiree. ** Half Sheet approx 20Pcs. **Full Sheet approx 40Pcs. Market Prices may vary

Beef Samosa

Our Chef specialty, inspired by mom's home cooking. A melange of sautee Onion and Beef, with a touch of Cumin. Baked to perfection. Served Hot!

Truffle Brie & Shiitake Crostini Platter

A Luxurious platter of elegance and flavor. On center a small wheel of truffle Brie cheese, garnished with fresh thyme and surrounded by vivrant clusters of fresh grapes and strawberries. Sauteed shiitake mushrooms are delicately placed on a lightly toasted french or sourdough crostini, drizzled with truffle oil, and garnished with fresh parsley and thyme.

Caprese Salad Skewers

A medley of Cherry Tomatoes, fresh Mozzarella, and Basil drizzled with a reduction of balsamic vinegar. Each skewer alternates the ingredients for a visually appealing and balanced presentation.

Mediterranean Spicy Tuna Salad

This amazing spicy tuna salad A-la Israel is a masterpiece of culinary refinement. Finely chopped to perfection, each ingredient is blended to create a smoth and tasteful texture. The Tuna is infused with extra small diced veggies - carrots, celery, onion, jalapeno pepper, capers and dressed with cold-pressed extra virgin olive oil, fresh lemon salt and pepper. Generously garnished with freshly chopped parsley for a vibrant burst of freshness. A hint of Mediterranean spice adds a delightful heat to the dish perfectly balanced by the bright lemon zest to complete the dish.

Smoked Salmon (Market Price)

An elegant platter beautifully arranged with thinly sliced cured salmon, garnished with lemon slices, capers, chopped onion and fresh dill weed. Upscale and sophisticated.

Labneh Mediterranean Crudite Platter

This Crudite Platter is a stunning centerpiece for any gathering, featuring a creamy and tangy Labneh spread as its star. The Labneh is generously drizzled with premium olive oil and sprinkled with fragrant green Za'atar. An array of vibrant accompaniments surround the Labneh, including creamy feta cheese cubes, cracked olives, toasted pita triangles, crisp lavash crackers, mini cherry tomatoes, sliced cucumbers and peppery radishes. Amazing and customizables to suit your taste.

Chiftele Romanian Meatballs

A traditional Romanian dish elevated with a vibrant twist. These tender, meatballs are made from ground beef, grated potato, minced garlic, and a touch of fresh parsley for an authentic Romanian flavor. Simmered in a rich tomato based sauce infused with sweet Julienne cut bell peppers and whole chili peppers, adding layers of sweetness and subtle heat. The sauce is further enhanced with sauteed onions, dried thyme, and a hint of sugar for balance. Generously garnished with fresh parsley. Served with mashed potato, crusty bread, or rice (optional).

The Perfect Roast and Potatoes (Market Price)

Choose the perfect cut for your "Roast" on your next K Soiree event. Cooked to perfection low and slow in its own rich and savory pan drippings then deglazed with a splash of kosher red wine (optional) for a caramelized exterior and juicy interior. K Soiree recommends it be cooked a Medium-Well in interior temperature, as it retains enough juiciness for a satisfying bite. The Roasted potatoes are tossed in olive oil salt and pepper, then slow-roasted until their skins are crisp and their interiors buttery-soft. Together, the roast, potatoes and gravy create a hearty satisfying meal that is both elegant and comforting.

Ground Beef Kebab

Middle Eastern Kebab made from premium ground beef and skillfully seasoned with a blend of warm spices like cumin coriander, paprika and sumac, delivery a robust and aromatic flavor. The meat is mixed with finely chopped onions, parsley and garlic, ensuring a tender and juicy texture with every bite. Hand formed onto skewers (not provided) and grilled to perfection. A flavorful centerpiece for any meal.

Wild Salmon Filet (Market Price)

The perfect Salmon fillet Poached or Roasted. The choice is yours! Perfectly poached to a delicate soft texture and a perfect pink hue. Served cool or warm. adorned with fresh lemon slices and fresh dill weed. Refined, simple and elegant. Oven Roasted Salmon a rich golden-brown filet roasted to perfection with a slight crisped exterior that contrasts its tender, flaky interior. Garnished with roasted lemon halves and fresh dill weed. Both dishes exude warmth and robust flavors making them satisfying and inviting to any Soiree. **Market Prices may Vary.

Fried Fish Filet (Market Price)

A stunning presentation of perfectly golden-brown boneless fried fish fillets of your choice, delicately garnished with fresh lemon and sprigs of dill. Accompanied by a creamy dill dressing bowl on center, creating an inviting centerpiece for any Soiree. ** Half Sheet approx 20Pcs. **Full Sheet approx 40Pcs. Market Prices may vary

Fragrant Jasmine Rice

This dish features a fragrant and perfectly cooked white Jasmine rice, with a light scattering of golden, crispy tadig on top. the tadig adds a subtle caramelized crunch, complementing the fluffy, airy texture of rice. ***If preferred, Basmati rice can be a great substitute. Please call K Soiree directly.

Whole Roasted Chicken (Market Price)

This platter showcases a whole roasted chicken, beautifully golden and crispy, served in its entirety a top a bed of rich and savory gravy. The chicken is infused with flavors from a vibrant Lemon-Caper dressing, drizzled generously over the top and garnished with fresh tarragon, parsley and finely chopped garlic. The gravy is delicately pooled on the bottom of the platter adding depth and moisture to the dish. The perfectly roasted skin provides a satisfying crunch, while the tender juicy meat inside ensures a perfect bite every time. ***For the client who prefers the dish be served in pieces, K Soiree can expertly carve the chicken into sections to include all parts. ***And for those who prefer thighs only or breasts only, the dish can be tailored to your specification. Please contact us!

Bukharian Beef and Carrot Oshpelow (Plov)

Traditional Bukharian "Carrot Plov" is the national dish of Uzbekistan. An aromatic rice dish that combines golden, fluffy Jasmine rice, with tender pieces of stewed beef, sweet julienne carrots and whole roasted garlic. The rice is infused with cumin seeds, salt and black pepper creating a warm and earthy flavor profile. The carrots add subtle sweetness and vibrant color, while the tender beef are scattered throughout, providing hearty bites of protein. A whole roasted garlic (optional) on center infuses its rich aroma into the dish. The result is a beautifully balanced combination of flavors and textures, making this Iconic dish visually appealing.

Ghormeh Sabzi Stew

K Soiree brings you an elevated interpretation of the traditional green herb and beef stew, a staple in Persian and Middle Eastern cuisines. This luxurious version blends aromatic herbs lilke parsley, cilantro, and fenugreek, simmered to nperfection witn tender cuts of meat (Lamb, Beef or Chicken) for a rich, velvety texture. Infused with dried limes and/or Lemon Juice for a tangy depth, it is delicately spiced with Tumeric, black pepper and a hint of saffron for an upscale twist. Topped with golden fried onions (optional)

Stuffed Grape Middle Eastern Style

Indulge in an exquisite assortment of stuffed vegetables. Highlighted above, we feature our scrumptious finger size grape leaves. Each piece is expertly handcrafted and generously filled with middle eastern flavors, including a savory blend of ground beef, rice and aromatic spices. We also offer, stuffed mini eggplant, mini zucchini, mini roma tomato and mini onions. Make your selection

Sabzi Polo or Bukharian Bakhsh

This Sabzi Polo is a vibrant and aromatic Persian rice dish reminiscent of Bukharian Bakhsh from Uzbekistan. Combining fluffy rice (basmati or jasmine) with fresh parsley cilantro, dill and chives as well as some dry aromatics to create a greenish brown hue. Subtle saffronn undertones add a hint of floral richness. **The Sabzi Polo is a vegetarian dish **The Bakhsh is infused with beef

Middle Eastern Ground Beef Kebab Stew

A flavorful and aromatic dish featuring tender ground beef kebabs (lamb optional) seasoned with a blend of Middle Eastern spices, and infused with onion, garlic, and cilantro. The Kebab is then sauteed in cold- pressed olive oil to sear its juices. They are then simmered in a light and clear consomme, infused with the essence of fresh cilantro, garlic and spices for a vibrant finish. The dish is then garnished with additional chopped cilantro and freshly chopped garlic, creating a harmonious balance of flavors.

Israeli Shakshuka

An elegant breakfast set-up featuring Israeli Shakshuka with perfectly poached (dozen) eggs nestled in a rich, spiced tomato sauce and fresh cilantro. Freshly baked Bread basket or Pita, Mediterranean sides featuring a bowl of Olives, creamy Labneh and a fresh side of Israeli chopped salad.

Crispy Golden Mediterranean Chicken

A delightful dish that brings together the vibrant flavors of the mediterranean. Tender breaded whole chicken breasts are fried to a golden crisp and paired with a rich tomato based sauce, infused with the sweetness of colorful bell peppers, the subtle heat of jalapenos,, and the bold aroma of garlic. A generous garnish fresh cilantro adds a bright, herbal finish, elevating the dish to a perfect balance of savory, tangy and aromatic notes.

Golden Breaded Chicken

This inviting dish features crispy golden, breaded chicken breasts, thinly sliced or whole and served in a vibrant lemon-caper infused chicken stock. The gravy combines the zesty tang of fresh lemons, the briny flavors of capers, and the subtle heat of sliced jalapenos. Aromatic garlic infuses the dish with rich depth, while finely chopped cilantro adds a burst of freshness. Topped with whole roasted garlic head, this presentation is a perfect blend bold flavors with visual elegance.

Crown of Lamb Pomegranate Glaze

A stunning rack of Lamb, expertly cooked to a perfect medium-rare, with a temperature of 135°F. The lamb boasts a beautifully seared, golden brown crust that locks in its natural juices, ensuring tender and succulent bites. The rack is generously glazed with a rich, pomegranate reduction. Fresh pomegranate seeds artfully scattered and garnished with sprigs of rosemary.

Fried Sliced Carp (Market Price)

Fried carp meticulously sliced, dusted in flour and fried to golden perfection. Crispy exterior and flaky interior offering a delightful contrast in texture. The hot Carp is then garnished with finely chopped Garlic and Cilantro (optional) adding a burst of freshness and vibrant color. Make your holidays upscale and elegant with K Soiree.